Create a audit plan for sales in Restaurants

GOAL
Create a audit plan for sales in Restaurants.

CONTEXT
[PASTE BACKGROUND AND, IF USEFUL, ATTACH RELEVANT FILES OR IMAGES.]

AUDIENCE
the people responsible for sales in Restaurants: [ADD SPECIFICS].

REQUIREMENTS
- Outcome: a practical review plan with scope, evidence, tests, and findings format, tailored to sales work in Restaurants..
- Constraints: [ADD TONE, LENGTH, FORMAT, AND LIMITS].
- Separate source-backed facts from assumptions.
- Ask only the questions required to avoid a meaningfully wrong answer.

OUTPUT
Create the final deliverable first, then list any assumptions and the next recommended action.